Soft White - Bread Mix (Gluten Free)

This very popular soft bread mix makes a delightfully light loaf soft crust loaf with a light crumb and texture. It has good keeping qualities. So easy to make in your bread machine or in your stand mixer - just mix, add the yeast, pour into greased baking tin and allow to rise prior to baking! IF YOU REQUIRE THIS PRODUCT IN LARGER QUANTITIES PLEASE LET US KNOW, WE WILL GLADLY HELP YOU.

Ingredients:

Starch (Maize), Rice Flour, Midified Starches (1442, 1412) Sugar, Soy Flour Egg White Powder, Iodised Salt, Psyllium Powder, Vegetable Gums (464, 415) Canola Oil

Allergens: There may be traces of Eggs, Milk Sesame Seeds & Tree nuts, Legumes (Lupin), Gluten prepared at the same facility.